Vegan BBQ Chicken Pizza

Name: Vegan BBQ Chicken Pizza
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 4
Ingredients: Best Choice Traditional Active Dry Yeast; Asturi Bruschettini, Classico Virgin Olive Oil; Heinz Tomato Ketchup with No Salt Added; Morton Black Peppercorn Grinder; Cilantro; SIGNATURE SELECTS Baking Powder, Double Acting; Bragg Organic Raw Unfiltered Apple Cider Vinegar; French's® Spicy Brown Mustard; McCormick® Smoked Paprika; Sargento Creamery Shredded Mozzarella Natural Cheese; Bob's Red Mill 1-to-1 Baking Flour, Gluten Free; McCormick Gourmet™ Organic Ground Saigon Cinnamon; Hollywood Beauty Coconut Oil; Russell Stover Sugar Free Coconut Chocolate Candy; Morton Iodized Salt, 26 Ounce; Oppy Organic Meyer Lemons; Organic Red Onion Bag; SIGNATURE SELECTS Pie, Apple; Bragg Liquid Aminos; SIGNATURE SELECTS Corn Syrup, Light

Serves 4

40 mins prep

30 mins cook

70 mins total

This Vegan BBQ Chicken Pizza features homemade gluten-free, vegan pizza crust topped with a layer of my Pumpkin BBQ Sauce, vegan mozzarella cheese, vegan blue cheese, plant-based chicken, red onion, and fresh cilantro for the most delicious homemade pizza!