Grain-Free Cinnamon Sugar Donuts

Name: Grain-Free Cinnamon Sugar Donuts
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 11
Ingredients: Value Corner Vanilla Flavor, Imitation; Bob's Red Mill Super-Fine Natural Almond Flour; Morton Iodized Salt, 26 Ounce; Arm & Hammer Fridge-N-Freezer Baking Soda; McCormick Gourmet™ Organic Ground Saigon Cinnamon; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; O Organics Coconut Flour; SIGNATURE SELECTS Baking Powder, Double Acting; O Organics Maple Syrup, Organic, 100% Pure; Chosen Foods 100% Pure Avocado Oil; Bob's Red Mill Cassava Flour; Morton & Bassett Spices Mulling Spice; Russell Stover Sugar Free Coconut Chocolate Candy; Bragg Organic Raw Unfiltered Apple Cider Vinegar; Oatly Barista Edition Oatmilk; Snapple Apple

Serves 11

30 mins prep

40 mins cook

70 mins total

These baked Grain-Free Cinnamon Sugar Donuts are made with my favorite blend of grain-free flours and perfectly spiced with cinnamon and allspice for the most flavorful gluten-free, vegan donuts that just so happen to be allergy-friendly.