One-Pot Smoked Paprika Corn Chowder

Name: One-Pot Smoked Paprika Corn Chowder
Prep time: 25 min
Cook time: 70 min
Total time: 95 min
Yield: 4
Ingredients: Manischewitz Broth, Vegetable; Morton Iodized Salt, 26 Ounce; McCormick® Whole Black Pepper; Del Monte Kernel Corn, Whole, Golden Sweet; Japanese Sweet Potato; Celery; Organic Red Onion Bag; Carrot; Flax4Life Cookies Chocolate Chip 5 Count - 5.6 Oz; McCormick® Smoked Paprika; Bragg Nutritional Yeast; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Little Bear Curly Parsley; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; El Guapo® Granulated Garlic (Ajo Granulado)

Serves 4

25 mins prep

70 mins cook

95 mins total

This easy 30-minute One-Pot Smoked Paprika Corn Chowder recipe is perfect for weeknight cozy dinners and meat-free meals. This vegan, gluten-free soup is made with simple ingredients and just a little spice to kick your average corn chowder up a notch.