CARAMEL EGGNOG CHIA PUDDING | Healthy Little Vittles

CARAMEL EGGNOG CHIA PUDDING

Name: CARAMEL EGGNOG CHIA PUDDING
Prep time: 25 min
Cook time: 30 min
Total time: 25 min
Yield: 2
Ingredients: Eggnog Chia Pudding; 1/4 cup chia seeds (I used white chia seeds but you can use any variety); 1 cup dairy-free eggnog; 1 teaspoon pure vanilla extract; pinch salt; Vegan Caramel Sauce; 3 tablespoons vegan/plant butter (may sub with coconut oil instead if you wish); 2 tablespoons maple syrup; ¼ teaspoon pure vanilla extract; Pinch of salt; 2 tablespoons almond/peanut/sunflower seed butter (I used sunflower seed); ½ teaspoon baking soda, optional to give it a more caramel color; 2 tablespoons dairy-free eggnog; maple syrup; dairy-free whipped cream; ground nutmeg; Toppings

Serves 225 mins prep30 mins cook

Chia pudding made with your favorite plant-based eggnog topped with a layer of vegan caramel sauce, a drizzle of maple syrup, and dairy-free whipped cream to make this Vegan Caramel Eggnog Chia Pudding a healthy holiday dessert anyone will enjoy! 🎅

0 servings