Grain-Free Cinnamon Sugar Donuts | Healthy Little Vittles

Grain-Free Cinnamon Sugar Donuts

Healthy Little Vittles

Healthy Little Vittles

Grain-Free Cinnamon Sugar Donuts

Serves 1130 mins prep40 mins cook

These baked Grain-Free Cinnamon Sugar Donuts are made with my favorite blend of grain-free flours and perfectly spiced with cinnamon and allspice for the most flavorful gluten-free, vegan donuts that just so happen to be allergy-friendly.

0 servings

What you need

Value Corner Vanilla Flavor, Imitation

tsp vanilla extract

Bob's Red Mill Super-Fine Natural Almond Flour

cup almond flour

Morton Iodized Salt, 26 Ounce

tsp salt

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

McCormick Gourmet™ Organic Ground Saigon Cinnamon

tsp ground cinnamon

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

cup olive oil

O Organics Coconut Flour

coconut flour

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

O Organics Maple Syrup, Organic, 100% Pure

cup maple syrup

Chosen Foods 100% Pure Avocado Oil

avocado oil

Bob's Red Mill Cassava Flour

cup cassava flour

Morton & Bassett Spices Mulling Spice

tsp spice mix

Russell Stover Sugar Free Coconut Chocolate Candy

cup coconut sugar

Bragg Organic Raw Unfiltered Apple Cider Vinegar

apple cider vinegar

Oatly Barista Edition Oatmilk

cup oat milk

Snapple Apple

cup apple juice

Instructions

View original recipe

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